With the ‘six commandments of coffee excellence’ on their website, you know that the staff of Taylor St take their coffee seriously. The Australians have certainly made their mark on our coffee drinking culture and this is just one of many coffee shops in the capital run by bean loving Antipodeans.
Rich with foamed milk and packing a punch with a double shot of espresso, the flat white was developed down under in the 1980s but has only recently become a staple of our liquid diet.
To Taylor St’s loyal fan base this is the place to experience the best flat white in town. They make their own food daily and have changing displays of artwork on their walls, but coffee’s the star at these independently run shops. Taylor St has spread to several locations around London so you’re never too far away from great coffee.